Under the regime of G?rard Perse, Pavie seems to have become more opulent, more extracted, and, dare I say it, more simplistic. The richness of the 2000 vintage lends itself to this technique. While it is a wonderful, immediately... Read More
Lush, offering gorgeous waves of plum sauce, cassis and steeped raspberry and blackberry fruit flavors that are infused with black tea, roasted apple wood and melted black licorice. The long finish lets everything cruise through,... Read More