The merest suggestion of ripe apricot beckons through an aromatic layer of dried lemon zest. The bone-dry palate then proceeds to push both these poles—the spiky taut lemon and the dreamy balm-like apricot—to their... Read More
Winery Jean-Baptiste Adamis one of the oldest in Alsace, it was founded in 1614. Fourteen generations of the family, Adam worked hard to achieve a high level in the production of wine. Excerpt wine sector is still taking place... Read More