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97 points James Suckling: "It's time to taste the volcano! Although this is still very young, it has an amazingly refined nose that reminds us of top-class red Burgundy. Quite full-bodied, but super-elegant and transparent, with very fine tannins that build to a stunning crescendo at the mineral finish. Patience will be rewarded! Drinkable now, but best from 2023."
Tight, focused and racy, this linear red has aromas suggesting pressed rose, mountain hay, wild herbs and camphor. The vibrant, youthfully austere palate shows great tension thanks to flinty mineral and oyster shell notes that accompany pomegranate, blood orange and Mediterranean herbs. Drink 2024–2034
